Desiccated Coconut Chips - High Fat

Desiccated Coconut Chips is made from 100% raw white coconut meat (copra) inside dried coconut. The coconut meat is grated with brown skin, then processed into large chips with substantial thickness.

Produced with modern equipment, our Desiccated Coconut Chips retains the natural aroma and fresh taste of coconut. Rich in vitamins, minerals, and essential nutrients including carbohydrates, amino acids, proteins, fats, iron, and phosphorus.

Perfect for snacking, toppings in baking, and other food processing applications. The large chip size provides excellent texture and visual appeal.

Product Specifications:

• Product Name: Desiccated Coconut Chips - High Fat
• Brand: Rong Ta / OEM/ODM service available
• HS Code: 0801.11.00
• Origin: Vietnam
• Type: High Fat Chips Grade
• Ingredients: Coconut meat (Fat content: 63 ± 3%), Sodium Metabisulfite
• Fat Content: 63 ± 3%
• Moisture: Maximum 3.5%
• Particle Size: Minimum 1.5 cm thickness
• Color: Natural white to light creamy white
• Odor & Flavor: Mild, fresh and sweet characteristic of coconut with no off-flavor
• SO₂ Content: Max 50ppm or max 100ppm (SO₂ is an allergic chemical)
• GMO Declaration: Non-GMO
• Certifications: ISO, HACCP, FDA
• Packaging: 25kg / 35kg (multi-ply Kraft paper bags with inner polyliner)
• Shelf Life: 12 months from production date

Storage Instructions:

Store in a cool, dry place, away from direct sunlight in an odor-free area. Keep in cool and dry conditions (ambient temperature 25-35°C).

Instructions for Use:

Use immediately after opening the packaging.

Compliance:

The product complies with QCVN 8-2:2011/BYT, CODEX STAN 177-1991 (Rev.1-2011), (EC) No 1881/2006. All products are clean and suitable for human consumption with clear identification of product name, net weight, production date, and shelf-life.